Brazilian
Aprenda a fazer doce olho de sogra

OR sweet mother-in-law eye It is a delicacy of Brazilian cuisine. Therefore, many people like to prepare this dessert for dates, parties and birthdays. So, find out how to make this recipe in a simple, practical way and with an indescribable flavour.

What is mother-in-law candy?

It is a much appreciated dessert, especially at birthday parties. Therefore, this dessert is known for its distinctive appearance and amazing flavor.

Traditionally, it is made with a combination of dried black plums and a creamy coconut filling. All wrapped in a layer of sugar. The curious name “mother-in-law's eye” refers to the appearance of the dish.

This is because it resembles an eye due to the dark color of the plum and the contrast with the light fill. Therefore, it is a perfect combination of textures and flavors. After all, plums offer a sweet and sour flavor that complements the sweetness of coconut.

Learn how to make sweet eye candy for your mother-in-lawLearn how to make sweet eye candy for your mother-in-law
This dessert is easier to prepare than it seems. Image from the Boca Viçosa website.

How to make mother-in-law's eyes sweet?

The mother-in-law's sweet eye recipe may seem like a challenging task for those who have never ventured into the world of pastry making. However, with a few precautions, it is possible to prepare this delicacy at home without too much difficulty.

Next, check the ingredients needed and the method of preparing the dessert. So, at the end of everything you will see how much easier it is than it seems.

Ingredients needed for the recipe

To make this dessert you will need the following ingredients:

  • 200 g of pitted dried black plums;
  • 1 can of condensed milk (395 g);
  • 100 g of grated dry coconut;
  • 1 tablespoon butter;
  • crystalline sugar for dusting.

Preparation method

The first thing to do is prepare the filling. Then, in a pan, add condensed milk, grated coconut and butter. In this way, place on a low heat and stir continuously to prevent the mixture from sticking to the bottom of the pan.

Cook until the candy begins to pull away from the bottom of the pan. The idea is therefore that it reaches a compact consistency, similar to that of a brigadeiro dessert. Then, turn off the heat and let the mixture cool completely.

Preparing the plums

While the filling cools, prepare the black plums. Also open each one in half, without separating them completely. Next, create a small cavity where the filling will be placed.

Assemble and finish the dish

With your hands greased with butter, form balls with the coconut filling. Even more, place each in an open plum. However, don't forget to close carefully.

Roll each mother-in-law's eye in crystalline sugar, covering the entire surface of the candy. Finally, place them in paper cups to serve. Let it rest for at least an hour before serving, so that everything mixes well.

Learn how to make a sweet treat for your mother-in-law's eyesLearn how to make sweet eye candy for your mother-in-law
You can serve this dish on many special occasions.

Where to serve the sweet eye of the mother-in-law?

The original sweet mother-in-law eye is versatile and can be served on different occasions. After all, it is a guaranteed presence at the tables of:

  • birthday parties;
  • weddings;
  • baptized;
  • family celebrations.

It is also an excellent choice as a dessert for special lunches and dinners. Furthermore, at children's parties, it is a hit among children. This is due to its sweet flavor and fun appearance.

Indeed, this dessert is a good choice as a gift for a special person. Then, pack everything in decorative boxes. Plus, this is a small, easy-to-handle candy.

Therefore, it is ideal for events where guests are standing or moving. This way they are always present at cocktail parties and receptions.

Is it really worth eyeing your sweet mother-in-law?

It's worth making eyes at your mother-in-law for several reasons. First of all, it is a very simple and quick recipe to prepare.requiring few ingredients. The cost of the latter is also usually convenient.

This makes the dessert an economical option for parties and events. Furthermore, the flavor is incredible, the combination of plum and coconut is a real delight for the palate.

Another positive aspect is the possibility of customization. This way you can adjust the amount of sugar or try different fillings, such as dulce de leche or brigadeiro.

With this, you can create variations on the traditional mother-in-law's eye. This will allow you to adapt the recipe to the personal tastes of your guests.

A dish with sentimental value

Besides flavor and versatility, there's also the sentimental factor. After all, preparing homemade desserts for the holidays adds a personal touch and shows affection and dedication. It is therefore a way to revive culinary traditions and create fond memories.

Now you know what is the sweet eye of the mother-in-law and how to do it easily. So, don't forget to try the variations that suit your tastes. Also, try delving into the world of desserts.

To help you, start by checking out the post on how to make a sweet dragon beard. Believe me, you won't regret it.

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