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Bolo de Tangerina Fofinho e Delicioso

Soft and delicious mandarin cakeSoft and delicious mandarin cake

Soft and delicious mandarin cake

Today we will learn how to prepare a delicious mandarin cake, perfect for accompanying afternoon coffee. This recipe is simple, moist and full of flavor, guaranteeing a burst of citrus in every bite. Let's go!

How to prepare mandarin cake

AND Mandarine Cake It is prepared quickly and easily, combining simple ingredients such as eggs, oil, sugar, mandarin juice and zest, wheat flour and yeast. The dough is blended in the mixer, carefully sieved to ensure its lightness, and then cooked until golden. The result is a soft, moist and irresistible cake, perfect for any occasion.

ingredients

  • 3 eggs
  • 1/2 cup oil (120 ml)
  • 1 cup sugar (200 g)
  • A little bit of salt
  • 1/2 cup mandarin juice
  • 1 1/2 cups wheat flour
  • Zest of 2 mandarins
  • 1 tablespoon of yeast

Step by step

  1. I prepare from Massa:
    • In a blender add the eggs, oil, sugar, salt and mandarin juice.
    • Beat for about a minute until the mixture is smooth.
  2. Adding dry ingredients:
    • Transfer the mixture into a container and add the sifted wheat flour.
    • Add the mandarin zest and yeast.
    • Mix gently until all the ingredients are incorporated.
  3. I prepare from Shape:
    • Grease a 20cm diameter baking pan with margarine, wheat flour and oil.
  4. Bake the cake:
    • Pour the batter into the prepared pan.
    • Bake in a preheated oven at 180°C for approximately 30-40 minutes, or until a toothpick inserted into the center comes out clean.
  5. Finish:
    • Remove the cake from the oven and let it cool before turning it out.
    • Serve sliced ​​and enjoy your meal!

Discover other recipes:

Combinations of dishes

AND Mandarine Cake Pairs perfectly with a cup of chamomile or fresh coffee. For a special touch you can also serve it with a scoop of vanilla ice cream or whipped cream.

Suggestions

  • Be sure to sift in wheat flour for a lighter, fluffier cake.
  • Use fresh tangerines for maximum flavor and aroma.
  • Do not over mix the dough to avoid excessive gluten development.

AND soft mandarin cake It's a delicious, easy-to-make option for a snack or anytime you want a tasty, comforting treat. Try this recipe at home and be happy with the result!

Tag: homemade cake | mandarin cake | cute cake | Snack | Easy Recipe | Sweet | mandarin

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