Colombian
DIP DE ATÚN: Preparación en Pocos Pasos

Tuna sauce recipe

He Tuna sauce It is a preparation that is generally served as an appetizer or accompaniment. It is a creamy and delicious sauce that is very popular at family gatherings or social events.. It is very easy to prepare and only a few ingredients are needed for its preparation. What are you waiting for? Let’s cook. Follow all the instructions and you will be enjoying a delicious meal in no time.

👩‍🍳 TUNA SAUCE RECIPE

The onion is chopped and soaked, then mixed with tuna, cilantro, mustard and tartar sauce. Cream is added to soften the texture. It served.

  • Preparation time: 07 minutes
  • Cooking time: 00 minutes
  • Total: 07 minutes
  • Diners: 4 servings

✍DONE TUNA INGREDIENTS

  • 1 can of canned tuna
  • 1/2 large onion, chopped
  • Chopped coriander, to taste
  • 1/2 cup mayonnaise
  • 1 teaspoon mustard
  • 1/2 lemon
  • Salt and pepper, to season to taste
  • Milk cream, to taste

At your service:

🥘 HOW TO MAKE TUNA SALASA WITH MAYONNAISE

  1. Chop the onion into squares and soak it in lemon, salt and water. Let it rest for at least 5 minutes.
  2. We grind the tuna fillet, drain the onions and mix them with the tuna.
  3. Finely chop the coriander and add it to the tuna mixture. Add a teaspoon of mustard and mix thoroughly. Add 1/2 cup tartar sauce and mix until completely combined.
  4. To obtain a smoother consistency, add cream to taste. When it reaches the desired consistency it is ready. And that’s it, let’s enjoy and share this delicious tuna mayo sauce with those we love the most! Enjoy!

🍽 HOW TO SERVE TUNA SAUCE WITH MAYONNAISE

It is served in a deep bowl or gravy boat and can be accompanied with crackers.

💡4 TIPS FOR PREPARING TUNA SAUCE WITH MAYONNAISE LIKE AN EXPERT

We are sure that you have prepared your sauce very well, but it doesn’t hurt to see these 4 super tips here so that yours Tuna sauce It’s even better and you can surprise the most demanding palates.

  1. You have the option of replacing the mayonnaise with tartar sauce or cream cheese. You can also add them together with the mayonnaise to add more flavor and creaminess to the dish.
  2. Letting the sauce sit in the refrigerator for a while before serving can intensify the flavors and improve the texture.
  3. Add a decorative touch with fresh ingredients, such as coriander leaves or chopped paprika.
  4. Be sure to drain the canned tuna completely to prevent the sauce from getting too wet.

Cooking is a non-verbal language that helps us show our feelings to the people we love most. That’s why we invite you to share the recipe Tuna sauce on all your social networks, with your closest friends and family. Thank you so much for your support. 😃

Learn to prepare more Colombian sauces.

❓ RELATED QUESTIONS ABOUT TUNA SAUCE

💬WHAT ARE THE BENEFITS OF TUNA?

Tuna is an excellent source of protein, essential for tissue development and repair. Rich in omega-3 fatty acids, which are beneficial for cardiovascular and brain health. It provides vitamins like B12 and D, as well as minerals like iron, zinc and selenium. Furthermore, its protein and nutrient content makes it a sustainable source of energy.

💬 IS LEMON A HEALTHY FOOD?

It is rich in vitamin C, an antioxidant that helps strengthen the immune system, fight free radicals and promote iron absorption. It contains antioxidants, such as flavonoids, which can help reduce the risk of chronic diseases and fight inflammation. Additionally, lemon juice, especially mixed with warm water, can aid digestion by stimulating the production of saliva and digestive enzymes.

Related Articles

Historias ambientales de nuestro cultivo

Contributor

By: Anonymous

Contributor

Bistec Encebollado (Colombian-Steak with Onion Sauce)

Contributor

Leave a Comment