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Our 7 Ultimate Cheesecake Recipes

Give mom something extra special this Mother's Day with our top 12 desserts that will make her feel appreciated and loved! From fruit-filled cakes to velvet cakes, we have the perfect desserts to celebrate the amazing mums in your life. Show her how much she means to you with every delicious bite.



Iced strawberry cake

The delicious strawberry cream cheese mousse in this strawberry icebox cake melts in your mouth with every bright pink bite.



Lime and mint crinkle sandwich biscuits

Finely chopped fresh mint and lots of lime zest come together in an irresistible sandwich cookie that's reminiscent of a frozen mojito. The Crème Fraîche icing adds an extra touch, but these cookies are meant for whatever filling you choose. Keep the cookies plain or add a touch of green gel food coloring to intensify the confectioners' sugar crackle.



Sweet Sandwiches With Milk And Biscuits

For this take on the classic cinnamon roll, chocolate chip cookie filling is spread onto soft, fluffy dough before the dough is rolled and baked to golden perfection in these sweet cookie milk rolls. Topped with a sweet and tangy cream cheese frosting, these rich, gooey rolls are a treat any time of day.



Cherry and pecan pie

In Birmingham, Alabama, home of the parent company of Cook from scratch, Hoffman Media and founder Phyllis Hoffman DePiano, the Pizitz family's legacy in the retail industry dates back to 1899, when Louis Pizitz opened a small store that eventually became the family's namesake department store. But beyond the elaborate window displays, glittering chandeliers and towering escalators was where the real magic lay. Hidden in the store's gleaming bakery window were rows and rows of perfectly decorated cakes, but the crown jewel was the cherry pecan pie.



Strawberry Swirl Cheesecake Bars

For a simplified, strawberry-filled version of our classic cheesecake, look no further than these easy cheesecake bars. A bite into one of these bars reveals a surprising chocolate crumb crust, packing a satisfying cocoa note to accompany the sweet-tart surface covered in strawberry jam.



French silk cake

The bergamot-scented Earl Gray tea in this crust brings a citrusy, floral finish and balances the richness of our bittersweet chocolate mousse.



Coconut Buttermilk Cake

Soft, moist and filled with all kinds of coconut, this buttermilk coconut cake is a real crowd pleaser. Don't skip the toasted flakes on top – the subtle crunch makes this cake absolutely irresistible.



Lemon Curd Tiramisu

For this reinterpretation of the Italian classic, our Lemon Curd Tiramisu begins with ladyfingers dipped in alcohol lemon simple syrup and then layered with a creamy and incredibly smooth lemon mascarpone filling. Topped off with an extra swirl of Lemon Curd, this dessert will be the perfect light and airy relief.



Pain Au Raisin sweet rolls

Win brunch with this French-inspired pastry shop. Soft, buttery and packed with brandy-soaked raisins, our Pain au Raisin sweet rolls are the perfect stamina meal. These scrolls are inspired by the raisin bread, a curl of puff pastry filled with raisins and custard. Adapted to a homemade pastry-friendly recipe—we used brioche in place of rolled dough and our quick Frangipane in place of custard—these rolls make for an easy Mother's Day brunch.



Buttermilk Loaf Cake

For our tangy chess cake update, we added the sweetness of custard with a burst of lemon flavor and a hint of nutmeg into our buttermilk loaf cake. For the finishing touch, dust a soft, snowy layer of powdered sugar on top for a simple, rustic look.



1-2-3-4 cake with chocolate butter cream

This cake may be based on the classic 1-2-3-4 cake, but it's anything but simple! Just like pound cake, 1-2-3-4 cake gets its name from the proportions of its basic ingredients: 1 cup butter, 2 cups sugar, 3 cups flour, 4 eggs.

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