Salgado Especial com Massa de Cenoura e Recheio de Carne Moída

Savory Special Filled with Carrot Paste and Minced MeatSavory Special Filled with Carrot Paste and Minced Meat

Savory Special Filled with Carrot Paste and Minced Meat

Made with a melt-in-your-mouth carrot mixture and a juicy minced meat filling, this savory snack is a real explosion of flavor. Find out now how to prepare this delicious delight and surprise everyone with an irresistible snack!

How to prepare a special savory dish

In this recipe we will learn how to prepare a special savory snack with a melt-in-your-mouth carrot dough and a juicy minced meat filling. The dough is prepared with carrots blended in the mixer, combined with wheat flour and other ingredients.

The filling is based on minced meat sautéed with onion, tomato and olives. Once assembled, the appetizers are breaded and fried until golden and crispy on the outside, and soft on the inside. It's a delicious option to serve as a snack at parties or to sell and make extra money.



  • 200g Carrot
  • 600 ml of water
  • 1 chicken broth tablet
  • 40 ml of oil
  • Salt to taste
  • Sauce to taste
  • 550 g of wheat flour


  • 500 g of minced meat
  • 1 head of onion
  • 2 tomatoes
  • 100 g of olives


Step by step:

  1. I prepare from Massa:
    • Blend the carrot with the water in a blender until you obtain a smooth mixture.
    • Pour the mixture into a pan, add the chicken broth tablet, oil, salt and chopped parsley.
    • Bring it to the fire and let it boil.
    • Add the wheat flour little by little, stirring continuously, until you obtain a cooked and homogeneous mixture.
  2. Preparation of the filling:
    • In a pan, sauté the onion until golden.
    • Add the minced meat and brown until completely cooked.
    • Add the cherry tomatoes cut into pieces and the olives and sauté for a few more minutes.
  3. Assembling the savory sausages:
    • Roll out portions of dough on a floured surface and place the filling in the center.
    • Close the dough into rolls, making sure that the filling is well enclosed.
    • Dip the snacks first in water and then in breadcrumbs.
  4. Frying:
    • Heat the oil in a pan and fry the sausages until golden and crispy.

Discover other recipes:

Dish combinations:

AND special sale It can be served as a snack at parties, accompanied by different sauces, such as seasoned mayonnaise, barbecue sauce or pepper sauce. It can also be an option for a quick and tasty snack, accompanied by a green salad or sauce of your choice.


  • For a softer mixture, be sure to blend the carrot well with the water in a blender.
  • Vary the filling to your preference, replacing the ground beef with shredded chicken, hearts of palm, cheese and ham, among other ingredients.
  • Freeze already breaded snacks and fry them just before serving, ensuring convenient preparation.

With this special savory recipe, you will surprise everyone with a delicious and different snack. The carrot mixture adds a unique flavor, while the minced meat filling adds juiciness and aroma.

Try making this recipe at home and share it with friends and family. Don't miss the opportunity to prepare an irresistible snack that will conquer everyone!

tag: minced meat | Homemade snack | Pasta with carrots | party snack | Snack Recipe | Easy Recipe | Special Savory

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